As the debate rages over the National
Food Security Bill (NFSB), much is being written about the pros and cons of it on
social media. The question of giving subsidy remains the moot question. At a
time when the economy seems to be going through one of its worst phases, does the
UPA doling out such an expensive scheme make any sense ?
Let’s go through the basic features
of UPA-II’s most ambitious project. The Bill aims to provide 25 kg subsidized
food grain per month to 75% of rural poor and 50% of urban poor. However, the poorest of the poor will get
their 35 kg of food grain per household every month under the Antyodaya Anna
Yojana (AAY). This scheme will target approximately 80 out of the 120
crore population in our country, and will require 60 million tonnes of
foodgrain every year. While the proposed coverage and entitlement is likely to
cost the Government about Rs 1,247,247 crores in 2013-14 while other
implication will cost approximately Rs 23,800 crores per year.
The UPA-II is confident that
this scheme will fetch them electoral results as General elections loom large
next year. This of course comes under the garb of UPA being committed to its pro poor image. Congress
party managers have realized that if they are to do well in the 2014 elections,
they have to focus on rural India.
Narendra Modi and his army
are in the process of taking over the BJP dominantly. His talk of Gujarat as a
development model along with overtones of aggressive Hindutva is slowly gaining
ground. And Congress knows that it will not be able to stop the Modi wave in
urban centres. Hence the National Food Security Bill becomes all the more
important.
It’s a bit ironic when people
complain about the Government spending so much money to feed our poor. They
never seem to notice the heavy bill that Government foots to subsidize petrol,
diesel, kerosene oil and cooking gas amongst the other things for ordinary
citizens like any of us. The fuel subsidy figure for 2011-12 stood at R1,38,541
crore in FY12 and R1,61,029 crore in FY13.
While no one is against giving
subsidized food grain to the poor, the question remains whether this is the
only way to feed them. Did UPA-II have no other option or did it take the easy
way out. Everyone in the system prefers temporary and convenient solutions rather
than permanent ones. Because doing that is not just an uphill task, but will
also expose the babu-politician nexus that has led to these loopholes getting way
too big for any Government to fix.
The first glaring issue that
comes to mind is “do we really need to procure so much food grain”. And even if
we do, where will we store it. On an
average, India wastes food grains and farm produce Rs. 54, 000 crores annually.
If we go by the claims of Indian Oilseeds and Produce Export Promotion Council
(IOPEPC), our country loses close to 21 million tonnes of wheat alone every
year. This amount is as much as a continent like Australia produces. And the
reason for this wastage is lack of storage and distribution facilities.
This is corroborated by Tariq Anwar, Minister of State for
Agriculture and Food Processing Industries. In his reply to a question in Lok
Sabha, Anwar admitted that losses of agricultural produce are worth nearly Rs
50,000 crores every year. This
includes 30% of our total fruits and vegetables produce, which are lost due to
lack of cold storage facilities. The same for food grains, 30% is lost through
our Public Distribution System because of storage constraints. Anwar also
added that as of July, 2012, India’s total storage capacity was around 70.5
million tonnes. But the Government procured food grains amounting to 80.5
million tonnes. The minister admitting to 10 million tonnes of food grain being
wasted on record.
India’s premier warehousing agency,
Food Corporation of India itself admits India lost 79 million tonnes, or nine
percent of total wheat produced over a four-year period from 2009 to 2013. And that’s
13% of our Gross Domestic Product (GDP) being wasted due to limitations of our
storage and supply chains. According to
a study by United Nations Environment Programme (UNEP) in 2009, India also loses
21 million tonnes of vegetables and 12 million tonnes of fruits every year. Reason,
lack of cold storage facilities.
If we talk about storage facilities
in India, our estimated infrastructure can hold upto 29.7 million tonnes in
various cold storages across the country. But we have a cold storage
requirement that’s twice the present number at 61.1
million tonnes. Realizing the need for urgent attention, a National Centre for
Cold Chain Development has also been created to promote and develop cold chains
for perishable items like fruits and vegetables. Private partnership is being encouraged
through Private Entrepreneurs Guarantee (PEG) scheme.
If our Government focuses
more on creating infrastructure for storage of the hard work of our farmers, we
can aim to feed millions without actually putting so much pressure on the
Government exchequer. The 21 million tonnes of food grains that are wasted
every year can feed one-third of the people proposed to be covered under the National
Food Security Bill (NFSB).
A report on India’s Public Distribution System (PDS)
claimed that in 2005, 58% of the food grains from Central stock did not reach
the end consumer. Mainly due to non transparency and unethical practices that
gives the PDS a bad name. That explains Union Food Minister's helplessness at the PDS way back in 2009, when he said he was not happy with the way this system is being handled. If we can spend just a fraction of the money proposed
under the Bill on plugging the loopholes in our PDS. It will ensure that we can
feed another one-third of the remaining population under the scheme. We all know it’s easier said than done, but
someone has to bell the cat. This will
go a long way in exposing the corrupt in our system. Bring in people from
various walks of life like the Government did with UID and revamp the system.
That would leave the last
one-third of the people left, bringing down the budget of this scheme to somewhere
near Rs. 4,15,000 crores. Also the required procurement of food grains will go
down to approximately 20 million tonnes. The Government is making efforts to
curb misuse of PDS. Digitization of this
scheme is to be done in 12th Five year plan 2012-17. States and UT’s
like Tamil Nadu, Andhra Pradesh,
Karnataka, Kerala, Puducherry, Chandigarh and Delhi have already completed this
work while rest are working towards it.
What we also need to do is to
create simple yet effective methods to ensure we make the most of our produce
that just goes waste. We need to educate our farmers and encourage the well off
ones. The leaders of our agrarian society need to take charge and help build
storage facilities with the help of state governments. The Non Renewable Energy
ministry can be roped in to provide subsidy and practical schemes to help our
villages use solar power for longevity of their produce. Local entrepreneurs need to be given that
confidence and help to create small manufacturing units. Where the local farmer
can sell his produce, and the local businessmen can create packed products like
powder, paste, oils, perfumers and cosmetics etc. which gives a longer shelf
life to the same goods.
Industry needs to be
encouraged to be a part of this storage revolution. It has to be an all
inclusive package pushed by the Government, where all resources are harnessed
in the best manner possible. Farmer gets good rates and full payment of his
agricultural produce. Local entrepreneurs can value add to it by creating goods
and products for middle/urban class and make a name for themselves in cities. The big industry names need to tap these local
brands and create their national chain across the country. Industry needs to be convinced that the only way forward is when they walk hand in hand with our farming community.
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